True Organic Vitamin C
Another berry? Well, this one is truly a game-changing superfood. While the scientific name of this riverside tree is Myrciaria dubia, most of the world knows its fruit as camu camu or cacari or camocamo. A red and green fruit the size of a cherry, camu camu is found growing in the riverbeds along the Amazon and Peru.
Camu camu berries are the nature’s richest source of natural vitamin C in addition to other antioxidants such as anthocyanins, flavonols and ellagic acid. The concentration of antioxidants gives Camu Camu an incredibly high ORAC value of 3,000 per 1 tsp. Containing a higher naturally occurring vitamin C content than any other food, camu camu has long been used for its nutritional and medicinal attributes.
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Codeco Camu-C used organically and sustainably grown source from Peru, Wild-crafted, Gluten-Free, Kosher, Vegan, and Non-GMO. Our capsule contains No fillers, No flavors, No binders, No sweeteners, No excipients, and not even ascorbic acid was added at all. It is 100% USDA Certified Organic and fully vegan.
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Codeco Camu- C provides antioxidants that helps reduce cell damage caused by free radicals and helps to fight against the oxidative damage caused by free radicals.
| Camu-camu (Myrciaria dubia, Fruit) | 500 mg |
Hypromellose (vegetable capsule)
Adults: 1 – 3 Capsule(s) 1 time(s) per day
If you are pregnant or breastfeeding, consult a health care practitioner prior to use.
